Executive Chef Jobs in Oak Park, MN
Traveling Food Service Director
- Saint Cloud, MN (22 miles from Oak Park, MN)
- 2 days ago
- Saint Cloud, MN (22 miles from Oak Park, MN)
- 2 days ago
The role of Traveling Food Service Director entails comprehensive oversight and management of food service operations across multiple correctional facilities. This position demands effective...
In Person- Eden Senior Care
- Saint Cloud, MN (22 miles from Oak Park, MN)
- 23 days ago
- Saint Cloud, MN (22 miles from Oak Park, MN)
- 23 days ago
Eden Senior Care, founded in 2016, is a growing Healthcare Management company, focused on managing and operating Skilled Nursing, Rehabilitation and Assisted Living communities in Minnesota, Ohio...
In Person Full Time- Sauk Rapids-Rice Public Schools
- Sauk Rapids, MN (9 miles from Oak Park, MN)
- 45+ days ago
- Sauk Rapids, MN (9 miles from Oak Park, MN)
- 45+ days ago
Temporary Assistant Head Cook JobID: 3456 Position Type: Food Service/Assistant Head Cook Date Posted: 12/9/2025 Location: Sauk Rapids-Rice Middle School Closing Date: Apps reviewed immediately...
In Person Temporary- Sauk Rapids Public School District
- Sauk Rapids, MN (9 miles from Oak Park, MN)
- 60+ days ago
- Sauk Rapids, MN (9 miles from Oak Park, MN)
- 60+ days ago
Position Type: Food Service/ Assistant Head Cook Date Posted: 12/9/2025 Location: Sauk Rapids-Rice Middle School Closing Date: Apps reviewed immediately    POSTING #: 3456 WORK HOURS: 8.0...
In Person TemporaryDemographic Data for Oak Park, MN
Moving to Oak Park, MN? Find some basic demographic data about Oak Park, MN below.
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Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Oak Park, MN
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Oak Park, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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