Executive Chef Jobs in Isanti, MN
- Compass Group
- Brooklyn Park, MN (24 miles from Isanti, MN)
- 23 days ago
- Brooklyn Park, MN (24 miles from Isanti, MN)
- 23 days ago
Position Title: Executive Chef Salary: $80,000 to $85,000 Other Forms of Compensation: Our Passion is Food!...
In PersonCulinary Services Director Twin Rivers
- Monarch Healthcare Management
- Anoka, MN (14 miles from Isanti, MN)
- 30+ days ago
- Anoka, MN (14 miles from Isanti, MN)
- 30+ days ago
Must have management and leadership qualities with a basic understanding of budgeting, food purchasing and menu planning....
In PersonHead Cook (8 hrs/day; Approx. 5:45am-1:45pm)
- Elk River Area School District
- Elk River, MN (18 miles from Isanti, MN)
- 45+ days ago
- Elk River, MN (18 miles from Isanti, MN)
- 45+ days ago
Knowledge and experience in menu planning, meal evaluation, care and use of kitchen equipment and appliances, proper sanitation methods, and use and conversion of standardized recipes. 6....
In Person- Arcis Golf
- Ham Lake, MN (15 miles from Isanti, MN)
- 45+ days ago
- Ham Lake, MN (15 miles from Isanti, MN)
- 45+ days ago
Club Location: Majestic Oaks Golf Club - Ham Lake, MN Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are...
In PersonDemographic Data for Isanti, MN
Moving to Isanti, MN? Find some basic demographic data about Isanti, MN below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Isanti, MN
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Isanti, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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