Executive Chef Jobs in Appleton, MN
- Sodexo
- Morris, MN (21 miles from Appleton, MN)
- 19 days ago
- Morris, MN (21 miles from Appleton, MN)
- 19 days ago
Role Overview: Sodexo is looking for an Executive Chef to join our team at University of Minnesota - Morris, in Morris, Minnesota....
In PersonExecutive Chef 1 Executive Chef 1
- Sodexo
- Morris, MN (21 miles from Appleton, MN)
- 12 days ago
- Morris, MN (21 miles from Appleton, MN)
- 12 days ago
Executive Chef 1 Sodexo 3.2 ( ) Morris, MN Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members....
In PersonTalented Food Service Director Wanted for School District. No Nights/Weekends!
- Taher, INc.
- Montevideo, MN (22 miles from Appleton, MN)
- 30+ days ago
- Montevideo, MN (22 miles from Appleton, MN)
- 30+ days ago
Do you have hospitality experience, knowledge about current eating trends and have a passion for quality service? If you said yes, we want to speak to you! We are adding an energetic,...
In PersonDemographic Data for Appleton, MN
Moving to Appleton, MN? Find some basic demographic data about Appleton, MN below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Appleton, MN
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Appleton, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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