Executive Chef Jobs in Saline, MI
- The Madison Collective - Ann Arbor
- Ann Arbor, MI (8 miles from Saline, MI)
- 3 days ago
- Ann Arbor, MI (8 miles from Saline, MI)
- 3 days ago
Required Years of Experience 3 years Job Details A notable independent restaurant group known for its upscale, fine dining restaurants seeks a Chef De Cuisine (CDC) for its very busy fine dining...
In Person- Plum Market
- Ann Arbor, MI (8 miles from Saline, MI)
- 11 days ago
- Ann Arbor, MI (8 miles from Saline, MI)
- 11 days ago
The Executive Chef oversees production, inventory, ordering, labor, margin control, and team development....
In Person- University of Michigan
- Ann Arbor, MI (8 miles from Saline, MI)
- 14 days ago
- Ann Arbor, MI (8 miles from Saline, MI)
- 14 days ago
American Culinary Federation certification at the Certified Executive Chef (CEC) level must be obtained within two years from date of hire....
In PersonDemographic Data for Saline, MI
Moving to Saline, MI? Find some basic demographic data about Saline, MI below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Saline, MI
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Saline, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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