Executive Chef Jobs in Shelburne Falls, MA
- Loomis Communities Inc
- Amherst, MA (21 miles from Shelburne Falls, MA)
- 1 day ago
- Amherst, MA (21 miles from Shelburne Falls, MA)
- 1 day ago
Summary Description: We are seeking a highly motivated Executive Chef to partner with our Dining Director....
In Person- Hampshire College
- Amherst, MA (21 miles from Shelburne Falls, MA)
- 12 days ago
- Amherst, MA (21 miles from Shelburne Falls, MA)
- 12 days ago
Institution: Hampshire College Department: Dining Services Job Title: Kitchen Supervisor Position Type: Full Time Schedule: 40 Hours a week Pay Range/ Status: $23.00 Hour/Non-Exempt $1,840 paid...
In PersonDemographic Data for Shelburne Falls, MA
Moving to Shelburne Falls, MA? Find some basic demographic data about Shelburne Falls, MA below.
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Title Synonyms
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Salary for Executive Chef Jobs in Shelburne Falls, MA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Shelburne Falls, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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