Executive Chef Jobs in Indian Orchard, MA
- Amherst College
- Amherst, MA (15 miles from Indian Orchard, MA)
- 20 days ago
- Amherst, MA (15 miles from Indian Orchard, MA)
- 20 days ago
Food Quality, Menu Execution & Safety Collaborate with the Executive Chefs and Dining Systems Specialist on menu development and implementation....
In PersonExecutive Chef Scarpetta - The Cosmopolitan
- MGM Resorts
- Springfield, MA (5 miles from Indian Orchard, MA)
- 30+ days ago
- Springfield, MA (5 miles from Indian Orchard, MA)
- 30+ days ago
Springfield, Massachusetts The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are...
In PersonDietary Manager Food service Director
- ISH Dining Services
- Amherst, MA (15 miles from Indian Orchard, MA)
- 60+ days ago
- Amherst, MA (15 miles from Indian Orchard, MA)
- 60+ days ago
NOW HIRING: CDM Certified Dietary Manager Join the team for an opportunity where you are individually selected and valued. We operate as a close nit family providing the best of Dietary Manager...
In PersonDemographic Data for Indian Orchard, MA
Moving to Indian Orchard, MA? Find some basic demographic data about Indian Orchard, MA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Indian Orchard, MA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Indian Orchard, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Fine Dining
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Nutrition
- Cost Management
- Food Safety
- Cooking
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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