Executive Chef Jobs in Hyannis Port, MA
Director Culinary Services / Executive Chef
- Atria Senior Living Group, Inc.
- Falmouth, MA (16 miles from Hyannis Port, MA)
- 4 days ago
- Falmouth, MA (16 miles from Hyannis Port, MA)
- 4 days ago
Responsibilities Responsible for the day to day operations and staffing for the kitchen and dining venues of their community. Responsibly manages and supervises all Culinary Services staff...
In Person- Nantucket Golf Club
- Nantucket, MA (24 miles from Hyannis Port, MA)
- 28 days ago
- Nantucket, MA (24 miles from Hyannis Port, MA)
- 28 days ago
Oversees all kitchen operations in absence of the Executive Chef. Performs other duties as designated by the Executive Chef....
In Person- Nantucket Golf Club
- Nantucket, MA (24 miles from Hyannis Port, MA)
- 28 days ago
- Nantucket, MA (24 miles from Hyannis Port, MA)
- 28 days ago
Required Years of Experience 5 years Job Details We have an opening for a full-time, seasonal PM Chef de Cuisine for our summer season which runs May through October. Our dining room and bar-grill...
In PersonExecutive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Hyannis Port, MA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Hyannis Port, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Food Quality
- Back of House
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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