Executive Chef Jobs in Centerville, MA
- Goodwin Recruiting
- Chatham, MA (19 miles from Centerville, MA)
- 13 hours ago
- Chatham, MA (19 miles from Centerville, MA)
- 13 hours ago
Executive Chef Qualifications: 3+ years as Executive chef of a Fine Dining outlet or stand alone restaurant 5+ years of progressive culinary leadership experience At least 1 year of experience in a...
In Person- Compass Group
- Barnstable, MA (3 miles from Centerville, MA)
- 6 days ago
- Barnstable, MA (3 miles from Centerville, MA)
- 6 days ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In Person- Trinity Services Group
- Buzzards Bay, MA (13 miles from Centerville, MA)
- 8 days ago
- Buzzards Bay, MA (13 miles from Centerville, MA)
- 8 days ago
Wage Rate $70,000/yr Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work...
In Person- Noble House Hotels and Resorts
- Chatham, MA (19 miles from Centerville, MA)
- 30+ days ago
- Chatham, MA (19 miles from Centerville, MA)
- 30+ days ago
The Job: We are seeking a highly skilled and experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences....
In PersonDemographic Data for Centerville, MA
Moving to Centerville, MA? Find some basic demographic data about Centerville, MA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Centerville, MA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Centerville, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- Italian Cuisine
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Presentation
- Initiative
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Policy Development
- Coaching
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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