Executive Chef Jobs in Willards, MD
- Atlas Restaurant Group
- Rehoboth Beach, DE (24 miles from Willards, MD)
- 11 days ago
- Rehoboth Beach, DE (24 miles from Willards, MD)
- 11 days ago
We’re looking for an Executive Chef who is equal parts visionary and operator....
In PersonFood Service Director - University of Maryland Eastern Shore
- Thompson Hospitality Corporation
- Princess Anne, MD (23 miles from Willards, MD)
- 25 days ago
- Princess Anne, MD (23 miles from Willards, MD)
- 25 days ago
Overview Join our team at the University of Maryland Eastern Shore as the Food Service Director for our Campus Dining Facility, a pivotal leadership role overseeing all dining operations. This...
In Person- Acts Retirement-Life Communities
- Seaford, DE (20 miles from Willards, MD)
- 30+ days ago
- Seaford, DE (20 miles from Willards, MD)
- 30+ days ago
Acts is currently seeking qualified candidates for our Executive Chef position. In this role, you will be responsible for overseeing multiple venues and the food production staff....
In PersonExecutive Chef- University of Maryland Eastern Shore
- Thompson Hospitality Corporation
- Princess Anne, MD (23 miles from Willards, MD)
- 90+ days ago
- Princess Anne, MD (23 miles from Willards, MD)
- 90+ days ago
The Executive Chef plays a key role in providing a high-quality dining experience for students, faculty, and staff....
In PersonDemographic Data for Willards, MD
Moving to Willards, MD? Find some basic demographic data about Willards, MD below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Willards, MD
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Willards, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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