Executive Chef Jobs in Hampstead, MD
- Sodexo
- Westminster, MD (8 miles from Hampstead, MD)
- 6 days ago
- Westminster, MD (8 miles from Hampstead, MD)
- 6 days ago
Chef Manager Sodexo 3.2 ( ) Westminster, MD on company site Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members....
In Person- Sodexo
- Westminster, MD (8 miles from Hampstead, MD)
- 12 days ago
- Westminster, MD (8 miles from Hampstead, MD)
- 12 days ago
The Chef Manager will report to the Executive Chef and assist in kitchen operations across various levels of care, ensuring high-quality food service and a smooth dining experience....
In Person- Healthcare Services Group
- Catonsville, MD (24 miles from Hampstead, MD)
- 12 days ago
- Catonsville, MD (24 miles from Hampstead, MD)
- 12 days ago
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In PersonHigh-Performance EXECUTIVE CHEF - NFL / Baltimore Ravens - Owings Mills MD
- Compass Group USA Inc
- Owings Mills, MD (13 miles from Hampstead, MD)
- 60+ days ago
- Owings Mills, MD (13 miles from Hampstead, MD)
- 60+ days ago
Demonstrate a forward-thinking culinary approach to eating habits always Food safety certification such as ServSafe Executive Chef Certification from ACF, NCF, CIA and award-winning performance throughout...
In PersonDemographic Data for Hampstead, MD
Moving to Hampstead, MD? Find some basic demographic data about Hampstead, MD below.
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Salary for Executive Chef Jobs in Hampstead, MD
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Hampstead, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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