Executive Chef Jobs in Winterport, ME
Head Cook, Blue Hill Consolidated School, SU93
- Blue Hill Public Schools
- Blue Hill, ME (23 miles from Winterport, ME)
- 8 hours ago
- Blue Hill, ME (23 miles from Winterport, ME)
- 8 hours ago
Head Cook Blue Hill Consolidated School Blue Hill, Maine Blue Hill Consolidated School is seeking a full time Head Cook who believes school meals can be more than reheated trays and who is excited...
In PersonSeasonal - Head Cook - Blueberry Cove 4-H Learning Center
- The University of Maine
- Orono, ME (21 miles from Winterport, ME)
- 45+ days ago
- Orono, ME (21 miles from Winterport, ME)
- 45+ days ago
Seasonal - Head Cook - Blueberry Cove 4-H Learning Center Tenants Harbor, ME, United States (On-site) JOB INFO Job Identification 2144 Posting Date 12/04/2025, 12:47 PM Locations 22 Blueberry Cove...
In Person TemporarySeasonal - Head Cook - Tanglewood 4-H Learning Center
- University of Maine System
- Lincolnville, ME (23 miles from Winterport, ME)
- 45+ days ago
- Lincolnville, ME (23 miles from Winterport, ME)
- 45+ days ago
Id : 2128, Title : Seasonal - Head Cook - Tanglewood 4-H Learning Center, Category : null, RequisitionType : Staff, JobGrade : null, RequisitionId : ...276, ExternalPostedStartDate :...
In Person Temporary- Compass Group
- Bangor, ME (15 miles from Winterport, ME)
- 90+ days ago
- Bangor, ME (15 miles from Winterport, ME)
- 90+ days ago
Job Summary Job Summary: Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account....
In PersonDemographic Data for Winterport, ME
Moving to Winterport, ME? Find some basic demographic data about Winterport, ME below.
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Salary for Executive Chef Jobs in Winterport, ME
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Winterport, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Asian Cuisine
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Computer Skills
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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