Executive Chef Jobs in Washington, ME
- Sodexo
- Augusta, ME (18 miles from Washington, ME)
- 1 day ago
- Augusta, ME (18 miles from Washington, ME)
- 1 day ago
Sodexos Campus Segment is seeking an experienced and dynamic Executive Chef to lead dining operations at the University of Maine at Augusta (UMA)....
In PersonSeasonal - Head Cook - Blueberry Cove 4-H Learning Center
- University of Maine System
- Saint George, ME (22 miles from Washington, ME)
- 18 days ago
- Saint George, ME (22 miles from Washington, ME)
- 18 days ago
Id : 2144, Title : Seasonal - Head Cook - Blueberry Cove 4-H Learning Center, Category : null, RequisitionType : Staff, JobGrade : null, RequisitionId : ...033, ExternalPostedStartDate :...
In Person TemporarySeasonal - Head Cook - Tanglewood 4-H Learning Center
- University of Maine System
- Lincolnville, ME (15 miles from Washington, ME)
- 20 days ago
- Lincolnville, ME (15 miles from Washington, ME)
- 20 days ago
Id : 2128, Title : Seasonal - Head Cook - Tanglewood 4-H Learning Center, Category : null, RequisitionType : Staff, JobGrade : null, RequisitionId : ...276, ExternalPostedStartDate :...
In Person Temporary- Auberge Resorts
- Gardiner, ME (21 miles from Washington, ME)
- 90+ days ago
- Gardiner, ME (21 miles from Washington, ME)
- 90+ days ago
Company Description Sprung from the site of a fallow tree nursery, Wildflower Farms, Auberge Collection is a 140-acre retreat in New York's Hudson Valley, just 90 minutes from New York City....
In PersonDemographic Data for Washington, ME
Moving to Washington, ME? Find some basic demographic data about Washington, ME below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Washington, ME
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Washington, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Asian Cuisine
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Restaurant Management
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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