Executive Chef Jobs in Hollis Center, ME
- Sodexo
- Portland, ME (17 miles from Hollis Center, ME)
- 14 days ago
- Portland, ME (17 miles from Hollis Center, ME)
- 14 days ago
As the Executive Chef, you will serve as the culinary leader, teacher, and trainer for all kitchen operations....
In Person- Hobbs Harborside
- Wells, ME (21 miles from Hollis Center, ME)
- 28 days ago
- Wells, ME (21 miles from Hollis Center, ME)
- 28 days ago
Executive Chef at Hobbs Harborside in Wells, Maine, United States Job Description The Executive Chef will be responsible for Developing unique and cuisine-appropriate menus Collaborating with the Restaurant...
In PersonDemographic Data for Hollis Center, ME
Moving to Hollis Center, ME? Find some basic demographic data about Hollis Center, ME below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Hollis Center, ME
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Hollis Center, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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