Executive Chef Jobs in Slidell, LA
- Sage Lake Senior Living
- Covington, LA (23 miles from Slidell, LA)
- 2 days ago
- Covington, LA (23 miles from Slidell, LA)
- 2 days ago
Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of...
In Person- Elior
- Covington, LA (23 miles from Slidell, LA)
- 3 days ago
- Covington, LA (23 miles from Slidell, LA)
- 3 days ago
Food Service Director Job Reference Number: 38177 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Covington, Louisiana (US-LA) The Role at a glance: We are looking...
In PersonFood & Beverage Director Mobile AL
- Goodwin Recruiting
- Arabi, LA (22 miles from Slidell, LA)
- 17 days ago
- Arabi, LA (22 miles from Slidell, LA)
- 17 days ago
To Apply for this Job Click Here Food and Beverage Director - relocate to Mobile, AL A distinguished luxury boutique hotel in the Mobile area is seeking a seasoned food and beverage leader to take...
In PersonDemographic Data for Slidell, LA
Moving to Slidell, LA? Find some basic demographic data about Slidell, LA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Slidell, LA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Slidell, LA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Recipe Development
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Events
- Mentoring
- Purchasing
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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