Executive Chef Jobs in Haughton, LA
- Healthcare Services Group
- Shreveport, LA (13 miles from Haughton, LA)
- 24 days ago
- Shreveport, LA (13 miles from Haughton, LA)
- 24 days ago
Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a...
In Person- PENN Entertainment
- Bossier City, LA (9 miles from Haughton, LA)
- 30+ days ago
- Bossier City, LA (9 miles from Haughton, LA)
- 30+ days ago
WERE CHANGING ENTERTAINMENT. COME JOIN US. Were always looking for talent that believes in having fun. At PENN Entertainment, youll get to be a part of an exciting industry, where the days and...
In PersonExecutive Chef- Christus Highlands- Shreveport, LA
- Compass Group
- Shreveport, LA (13 miles from Haughton, LA)
- 45+ days ago
- Shreveport, LA (13 miles from Haughton, LA)
- 45+ days ago
Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members....
In PersonDemographic Data for Haughton, LA
Moving to Haughton, LA? Find some basic demographic data about Haughton, LA below.
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Salary for Executive Chef Jobs in Haughton, LA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Haughton, LA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Fine Dining
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Nutrition
- Cost Management
- Food Safety
- Cooking
- Ordering
- Purchasing
- Initiative
- Events
- Inventory Management
- Presentation
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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