Executive Chef Jobs in Winchester, KY
- Sodexo
- Lexington, KY (18 miles from Winchester, KY)
- 16 days ago
- Lexington, KY (18 miles from Winchester, KY)
- 16 days ago
Sodexo is seeking an Executive Chef 3 for Cardinal Hill Rehabilitation Hospital located in Lexington, KY. This culinary leader should be willing to cook alongside their team....
In Person- Healthcare Services Group
- Lexington, KY (18 miles from Winchester, KY)
- 17 days ago
- Lexington, KY (18 miles from Winchester, KY)
- 17 days ago
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In Person- Keeneland Association
- Lexington, KY (18 miles from Winchester, KY)
- 60+ days ago
- Lexington, KY (18 miles from Winchester, KY)
- 60+ days ago
Position Summary: As a Culinary Kitchen Supervisor at Keeneland Hospitality, you are responsible for overseeing kitchen operations and leading back-of-house team members to ensure food is prepared...
In Person- Sodexo
- Lexington, KY (18 miles from Winchester, KY)
- 60+ days ago
- Lexington, KY (18 miles from Winchester, KY)
- 60+ days ago
Role Overview Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is seeking a Chef Manager for...
In PersonDemographic Data for Winchester, KY
Moving to Winchester, KY? Find some basic demographic data about Winchester, KY below.
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Title Synonyms
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Salary for Executive Chef Jobs in Winchester, KY
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Winchester, KY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Recipe Development
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Events
- Mentoring
- Purchasing
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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