Executive Chef Jobs in Rockfield, KY
- Compass Group USA Inc
- Franklin, KY (14 miles from Rockfield, KY)
- 6 days ago
- Franklin, KY (14 miles from Rockfield, KY)
- 6 days ago
Unidine Salary: $85,000 - $90,000 Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion,...
In Person- Compass Group
- Franklin, KY (14 miles from Rockfield, KY)
- 17 days ago
- Franklin, KY (14 miles from Rockfield, KY)
- 17 days ago
Salary: $85,000 - $90,000 Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and...
In PersonHealthcare System Executive Chef
- Compass Group USA Inc
- Bowling Green, KY (9 miles from Rockfield, KY)
- 30+ days ago
- Bowling Green, KY (9 miles from Rockfield, KY)
- 30+ days ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In PersonDemographic Data for Rockfield, KY
Moving to Rockfield, KY? Find some basic demographic data about Rockfield, KY below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Rockfield, KY
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Rockfield, KY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- Batch Cooking
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food Plating
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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