Executive Chef Jobs in Runnells, IA
- Cassia
- Des Moines, IA (13 miles from Runnells, IA)
- 4 days ago
- Des Moines, IA (13 miles from Runnells, IA)
- 4 days ago
Ring in the New Year with a new career. Valley View Village, a Cassia community, is hiring a Kitchen Supervisor to join our culinary team! If you enjoy working in a fast-paced kitchen, mentoring...
In Person- Prairie Meadows
- Altoona, IA (8 miles from Runnells, IA)
- 60+ days ago
- Altoona, IA (8 miles from Runnells, IA)
- 60+ days ago
Chef in leading the AJ’s Steakhouse staff, developing menus, and creating culinary goals Work with front of house restaurant management to ensure the guest experience exceeds expectations Requirements...
In Person- Prairie Meadows
- Altoona, IA (8 miles from Runnells, IA)
- 90+ days ago
- Altoona, IA (8 miles from Runnells, IA)
- 90+ days ago
Chef in developing menus, and creating culinary goals Work with front of house restaurant management to ensure the guest experience exceeds expectations Requirements : High School Diploma or equivalent...
In PersonDemographic Data for Runnells, IA
Moving to Runnells, IA? Find some basic demographic data about Runnells, IA below.
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Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Runnells, IA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Runnells, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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