Executive Chef Jobs in Lisbon, IA
Executive Chef at Oaknoll Retirement Residence, Full-Time
- Oaknoll
- Iowa City, IA (20 miles from Lisbon, IA)
- 12 days ago
- Iowa City, IA (20 miles from Lisbon, IA)
- 12 days ago
Apply Job Type Full-time Description Oaknoll has a new opening for an Executive Chef within our Dining Services Department....
In Person Full Time- Chick-fil-A
- Cedar Rapids, IA (17 miles from Lisbon, IA)
- 16 days ago
- Cedar Rapids, IA (17 miles from Lisbon, IA)
- 16 days ago
Chick-fil-A is hiring a highly skilled Kitchen Director. Are you enthusiastic about leading operations in a fun and loving environment? Join Chick-fil-A, where teamwork and leadership development...
In Person- Big Grove Brewery
- Cedar Rapids, IA (16 miles from Lisbon, IA)
- 19 days ago
- Cedar Rapids, IA (16 miles from Lisbon, IA)
- 19 days ago
Culinary Expertise: Mastery of diverse cooking techniques, seasonal menu planning, and working with locally sourced ingredients....
In Person- West Branch Community School District
- West Branch, IA (14 miles from Lisbon, IA)
- 26 days ago
- West Branch, IA (14 miles from Lisbon, IA)
- 26 days ago
Head Cook 900 West Main Street, West Branch, IA 52358 From $16 an hour - Full-time From $16 an hour - Full-time West Branch Community Schools is accepting applications for the anticipated opening...
In PersonDemographic Data for Lisbon, IA
Moving to Lisbon, IA? Find some basic demographic data about Lisbon, IA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Lisbon, IA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Lisbon, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- Batch Cooking
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Food Service Management
- Culinary Arts
- Fine Dining
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Presentation
- Initiative
- Purchasing
- Events
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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