Executive Chef Jobs in Granville, IA
- TeachIowa
- Sioux Center, IA (20 miles from Granville, IA)
- 30+ days ago
- Sioux Center, IA (20 miles from Granville, IA)
- 30+ days ago
Head Cook TeachIowa Sioux Center Comm School District - Sioux Center, Iowa This job is also posted in TeachIowa, Iowa's Marketplace for education jobs Job Details Job ID:5433546 Application...
In Person Part TimeHead Cook - Crown Pointe Estates
- Avera Health
- Sioux Center, IA (20 miles from Granville, IA)
- 45+ days ago
- Sioux Center, IA (20 miles from Granville, IA)
- 45+ days ago
Location: Sioux Center, IA Worker Type: Regular Work Shift: Afternoon Shift (United States of America) Sioux Center Health is seeking a qualified individual to join our team! Sioux Center Health...
In Person Part Time- Creative Dining Services
- Sioux Center, IA (20 miles from Granville, IA)
- 60+ days ago
- Sioux Center, IA (20 miles from Granville, IA)
- 60+ days ago
Creative Dining Services is currently seeking an Executive Chef to join our great staff at Dordt University....
In PersonDemographic Data for Granville, IA
Moving to Granville, IA? Find some basic demographic data about Granville, IA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Granville, IA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Granville, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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