Executive Chef Jobs in Mitchell, IN
EXECUTIVE CHEF 2- University of Indiana Greek House Chefs
- Greek House Chefs
- Bloomington, IN (22 miles from Mitchell, IN)
- 6 days ago
- Bloomington, IN (22 miles from Mitchell, IN)
- 6 days ago
As the Executive Chef you will plan these events in accordance with the house’s specifications....
In Person- Healthcare Services Group, Inc.
- Bloomington, IN (22 miles from Mitchell, IN)
- 10 days ago
- Bloomington, IN (22 miles from Mitchell, IN)
- 10 days ago
Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...
In Person- Healthcare Services Group
- Bloomington, IN (22 miles from Mitchell, IN)
- 11 days ago
- Bloomington, IN (22 miles from Mitchell, IN)
- 11 days ago
Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a...
In Person- French Lick Springs
- French Lick, IN (20 miles from Mitchell, IN)
- 13 days ago
- French Lick, IN (20 miles from Mitchell, IN)
- 13 days ago
Assures that purchases are made using the specifications set by the Executive Chef and makes appropriate recommendations to the Executive Chef when specification changes are warranted....
In PersonDemographic Data for Mitchell, IN
Moving to Mitchell, IN? Find some basic demographic data about Mitchell, IN below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Mitchell, IN
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Mitchell, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Asian Cuisine
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Restaurant Management
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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