Executive Chef Jobs in Cromwell, IN
- Warsaw Community Schools
- Warsaw, IN (18 miles from Cromwell, IN)
- 3 days ago
- Warsaw, IN (18 miles from Cromwell, IN)
- 3 days ago
Reports to: Cafeteria Manager General Summary: Under the direction of the cafeteria manager, performs various duties involving all stages of food preparation including receiving, storing,...
In PersonFood Service Director- Camp Potawotami
- YMCA of Greater Fort Wayne
- South Milford, IN (20 miles from Cromwell, IN)
- 14 days ago
- South Milford, IN (20 miles from Cromwell, IN)
- 14 days ago
As the Food Service Director at Camp Potawotami, you’ll take the lead in planning, preparing, and serving delicious, balanced meals that keep campers and staff energized and happy. You’ll oversee...
In PersonFood Service Director- Camp Potawotami
- Camp Potawotami
- Wolcottville, IN (19 miles from Cromwell, IN)
- 60+ days ago
- Wolcottville, IN (19 miles from Cromwell, IN)
- 60+ days ago
As the Food Service Director at Camp Potawotami, you'll take the lead in planning, preparing, and serving delicious, balanced meals that keep campers and staff energized and happy. You'll oversee...
In PersonDemographic Data for Cromwell, IN
Moving to Cromwell, IN? Find some basic demographic data about Cromwell, IN below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Cromwell, IN
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Cromwell, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- a la carte
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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