Executive Chef Jobs in Cedar Grove, IN
- Healthcare Services Group, Inc.
- Mount Healthy, OH (20 miles from Cedar Grove, IN)
- 6 days ago
- Mount Healthy, OH (20 miles from Cedar Grove, IN)
- 6 days ago
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In Person- Compass Group
- Oxford, OH (11 miles from Cedar Grove, IN)
- 11 days ago
- Oxford, OH (11 miles from Cedar Grove, IN)
- 11 days ago
The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff....
In PersonSr. Chef Manager - Batesville, In
- Compass Group
- Batesville, IN (18 miles from Cedar Grove, IN)
- 21 days ago
- Batesville, IN (18 miles from Cedar Grove, IN)
- 21 days ago
Position Title: SR. CHEF MANAGER - BATESVILLE, IN Salary: $75,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless...
In PersonDemographic Data for Cedar Grove, IN
Moving to Cedar Grove, IN? Find some basic demographic data about Cedar Grove, IN below.
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Title Synonyms
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Salary for Executive Chef Jobs in Cedar Grove, IN
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Cedar Grove, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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