Executive Chef Jobs in Wilmington, IL
Executive Chef I -High Volume ( Silvercross Hospital) New Lenox IL
- Compass Group USA Inc
- New Lenox, IL (15 miles from Wilmington, IL)
- 5 days ago
- New Lenox, IL (15 miles from Wilmington, IL)
- 5 days ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In PersonExecutive Chef I -High Volume ( Silvercross Hospit
- Compass Group
- New Lenox, IL (15 miles from Wilmington, IL)
- 7 days ago
- New Lenox, IL (15 miles from Wilmington, IL)
- 7 days ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In PersonChef Manager - Matteson Culinary Center
- Whitsons Culinary Group
- Richton Park, IL (22 miles from Wilmington, IL)
- 60+ days ago
- Richton Park, IL (22 miles from Wilmington, IL)
- 60+ days ago
Chef Manager - Lead with Culinary Excellence at Our Culinary Center! Culinary Center Leadership Are you a culinary professional passionate about great food, strong leadership, and operational...
In Person- PENN Entertainment
- Joliet, IL (17 miles from Wilmington, IL)
- 90+ days ago
- Joliet, IL (17 miles from Wilmington, IL)
- 90+ days ago
WERE CHANGING ENTERTAINMENT. COME JOIN US. Were always looking for talent that believes in having fun. At PENN Entertainment, youll get to be a part of an exciting industry, where the days and...
In PersonDemographic Data for Wilmington, IL
Moving to Wilmington, IL? Find some basic demographic data about Wilmington, IL below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Wilmington, IL
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Wilmington, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Quality Control
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Punctual
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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