Executive Chef Jobs in Grant Park, IL
- Rich Township High School District 227
- Matteson, IL (18 miles from Grant Park, IL)
- 1 day ago
- Matteson, IL (18 miles from Grant Park, IL)
- 1 day ago
Position Type: Food Service/ Head Cook Date Posted: 3/12/2026 Location: FINE ARTS & COMMUNICATION CAMPUS Date Available: 04/16/2026 Closing Date: Until Filled    Attachment(s): Head Cook...
In Person- Cooper's Hawk Winery
- Merrillville, IN (23 miles from Grant Park, IL)
- 3 days ago
- Merrillville, IN (23 miles from Grant Park, IL)
- 3 days ago
We are offering a $10,000 sign-on bonus for this Executive Kitchen Manager position in Merrillville, IN! Relocation assistance available. Executive Kitchen Manager Compensation range is...
In Person- Gardant
- Manteno, IL (12 miles from Grant Park, IL)
- 14 days ago
- Manteno, IL (12 miles from Grant Park, IL)
- 14 days ago
Responsibilities: Oversees the food service program with dedication to high-quality dietary services while ensuring adherence to safety and sanitation protocols Plans and prepares a diverse menu...
In PersonChef Manager - Matteson Culinary Center
- Whitsons Culinary Group
- Richton Park, IL (16 miles from Grant Park, IL)
- 90+ days ago
- Richton Park, IL (16 miles from Grant Park, IL)
- 90+ days ago
Chef Manager - Lead with Culinary Excellence at Our Culinary Center! Culinary Center Leadership Are you a culinary professional passionate about great food, strong leadership, and operational...
In PersonDemographic Data for Grant Park, IL
Moving to Grant Park, IL? Find some basic demographic data about Grant Park, IL below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Grant Park, IL
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Grant Park, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Presentation
- Initiative
- Purchasing
- Events
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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