Executive Chef Jobs in Dahlonega, GA
Executive Chef - Amicalola Falls Lodge
- Coral Hospitality
- Dahlonega, GA
- 7 days ago
- Dahlonega, GA
- 7 days ago
We are searching for a hands on, hard working, talented Executive Chef who wants to lead our culinary team to excellence!...
In Person- Healthcare Services Group
- Gainesville, GA (22 miles from Dahlonega, GA)
- 11 days ago
- Gainesville, GA (22 miles from Dahlonega, GA)
- 11 days ago
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In PersonDemographic Data for Dahlonega, GA
Moving to Dahlonega, GA? Find some basic demographic data about Dahlonega, GA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Dahlonega, GA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Dahlonega, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Menu Planning
- Food Cost Management
- Fine Dining
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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