Executive Chef Jobs in Port Salerno, FL
Head Chef Hot Opportunity
- Carsons Tavern
- Stuart, FL (4 miles from Port Salerno, FL)
- 6 days ago
- Carsons Tavern
- Stuart, FL (4 miles from Port Salerno, FL)
- 6 days ago
Required Skills: Menu planning Food quality management Kitchen management Back of House operations Food cost management Company Information: Carsons Tavern is a cozy neighborhood tavern established...
In Person- Ballyhoo Hospitality FL
- Juno Beach, FL (22 miles from Port Salerno, FL)
- 4 days ago
- Juno Beach, FL (22 miles from Port Salerno, FL)
- 4 days ago
The Executive Chef will also be responsible for mentoring junior staff members and upholding the restaurant's standards for quality and cleanliness....
In Person- Universal Health Services
- Palm Beach Gardens, FL (24 miles from Port Salerno, FL)
- 18 days ago
- Palm Beach Gardens, FL (24 miles from Port Salerno, FL)
- 18 days ago
Executive Chef Healthcare Executive Chef is responsible for oversight of all culinary operations, ensuring high quality food and beverage service, and management of kitchen staff while adhering to and...
In PersonExecutive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Port Salerno, FL
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Port Salerno, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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