Executive Chef Jobs in Colorado
Relocation assistance and potential housing support for the right candidate Executive Chef Requirements & Qualifications Minimum 5 years of experience as an Executive Chef or senior culinary leader...
In PersonSpanish Speaking Food Service Director for Weld Schools
- Taher, INc.
- Fort Lupton, CO
- 1 day ago
- Fort Lupton, CO
- 1 day ago
We are seeking a Spanish speaking leader who cares about our customers, clients and kids. Do you have hospitality experience, care about current eating trends, and love the idea of serving kids...
In PersonFood & Beverage Director, The Springs Resort And Spa. P
- The Springs Resort and Spa, Pagosa Springs, CO
- Chimney Rock, CO
- 2 days ago
- Chimney Rock, CO
- 2 days ago
Pay: $100,000 - $120,000 Salary Location: 323 Hot Springs Blvd, Pagosa Springs, CO 81147 Schedule: Weekdays + Weekends Reports to: General Manager About The Springs Resort Located in the heart of...
In PersonThe Executive Chef will be responsible for creating the restaurant's menu and adjusting it depending on the seasonality or availability of food....
In PersonEXECUTIVE CHEF Creative | Hands-On Salary Range: $100,000$110,000 This is not a clipboard chef role....
In PersonAs an executive chef, you will have the opportunity to prepare delicious, healthy food for guests....
In PersonThe Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff....
In PersonRequired Years of Experience 2 years Job Details Odd Rabbit is seeking a motivated, kind, & hard working Chef de Cuisine. We are a new concept from the team behind Glo Noodle House in Denver/Vail,...
In PersonA dynamic Culinary Leader within the culinary, resort, and restaurant industry, the Executive Chef is responsible for all aspects of leading, mentoring, and managing, for all kitchen areas and kitchen...
In PersonRole Overview Executive Chef 2 Elevate Your Culinary Career with Sodexo!...
In PersonRequired Years of Experience 3 years Job Details Quality Italian in Cherry Creek is looking for a CHEF DE CUISINE to join the team! Ideal candidates have: 3+ years kitchen management experience...
In Person- Healthcare Services Group, Inc.
- Boulder, CO
- 8 days ago
- Boulder, CO
- 8 days ago
Join Healthcare Services Group (HCSG) as a Dining Services Department Manager, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the...
In PersonExecutive Chef - FT Carson, CO
- Compass Group USA Inc
- Colorado Springs, CO
- 9 days ago
- Colorado Springs, CO
- 9 days ago
Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff....
In Person Full TimeWorking as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff....
In Person Full TimeCollaborate closely with the Executive Chef on strategic planning, menu engineering, and innovation....
In PersonDemographic Data for Colorado
Moving to Colorado? Find some basic demographic data about Colorado below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Colorado
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Colorado offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Fine Dining
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Nutrition
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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