Executive Chef Jobs in Red Cliff, CO
Executive Chef Keystone Lodge, Housing May Be Available (Keystone, CO, US)
- Vail Resorts
- Keystone, CO (21 miles from Red Cliff, CO)
- 13 days ago
- Keystone, CO (21 miles from Red Cliff, CO)
- 13 days ago
Executive Chefs are visionary managers responsible for kitchen operations, promoting teamwork among staff, maintaining performance goals, and guaranteeing an exceptional dining experience for our guests...
In Person- Guestservices
- Breckenridge, CO (15 miles from Red Cliff, CO)
- 14 days ago
- Breckenridge, CO (15 miles from Red Cliff, CO)
- 14 days ago
The Executive Chef must help the General Manager supervise and carry out day-to-day operations in the unit....
In Person- Barrio Social
- Vail, CO (10 miles from Red Cliff, CO)
- 21 days ago
- Vail, CO (10 miles from Red Cliff, CO)
- 21 days ago
Gastronomy Techniques Creativity in Culinary Arts Kitchen Management Quality Control Team Management Training and Mentoring Menu Development Problem Solving Under Pressure Ordering / Purchasing Attention...
In Person- Vail Resorts
- Keystone, CO (21 miles from Red Cliff, CO)
- 24 days ago
- Keystone, CO (21 miles from Red Cliff, CO)
- 24 days ago
Job Summary: We are seeking a highly skilled and visionary Executive Chef to lead the culinary operations of our prestigious luxury hotel, which features a signature restaurant, upscale bar, 24-hour...
In PersonDemographic Data for Red Cliff, CO
Moving to Red Cliff, CO? Find some basic demographic data about Red Cliff, CO below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Red Cliff, CO
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Red Cliff, CO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Culinary Arts
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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