Executive Chef Jobs in Central City, CO
- White Lodging - Lodge & Spa at Brush Creek
- Wheat Ridge, CO (24 miles from Central City, CO)
- 7 days ago
- Wheat Ridge, CO (24 miles from Central City, CO)
- 7 days ago
The Name and Face of all Culinary functions of the hotel responsible for creating, excitement, inspiration and direction for all F&B FOH and BOH associates and best in industry experiences in all...
In PersonExecutive Chef, Kindred (Keystone, CO, US)
- Vail Resorts
- Keystone, CO (24 miles from Central City, CO)
- 10 days ago
- Keystone, CO (24 miles from Central City, CO)
- 10 days ago
Job Summary: We are seeking a highly skilled and visionary Executive Chef to lead the culinary operations of our prestigious luxury hotel, which features a signature restaurant, upscale bar, 24-hour...
In Person- White Lodging - French Creek Sportsmans Club
- Golden, CO (18 miles from Central City, CO)
- 14 days ago
- Golden, CO (18 miles from Central City, CO)
- 14 days ago
What You'll Bring The Executive Chef will have strong interpersonal and communication skills to lead and develop their team....
In PersonDemographic Data for Central City, CO
Moving to Central City, CO? Find some basic demographic data about Central City, CO below.
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Salary for Executive Chef Jobs in Central City, CO
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Central City, CO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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