Executive Chef Jobs in Squaw Valley, CA
1-1 of
1 Jobs
- Terraces at San Joaquin Gardens - HumanGood
- Sanger, CA (12 miles from Squaw Valley, CA)
- 19 days ago
- Sanger, CA (12 miles from Squaw Valley, CA)
- 19 days ago
Were hiring an Executive Chef to lead kitchen operations at The Terraces at San Joaquin Gardens, one of our Life Plan Communities, where your creativity, leadership, and high standards will shape the...
In PersonDemographic Data for Squaw Valley, CA
Moving to Squaw Valley, CA? Find some basic demographic data about Squaw Valley, CA below.
Local
National
3,820
25
Small
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Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Squaw Valley, CA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Squaw Valley, CA offer the following education background
Associate's Degree
35.2%
Bachelor's Degree
26.3%
High School or GED
15.7%
Vocational Degree or Certification
14.5%
Master's Degree
4.7%
Some College
2.7%
Some High School
0.6%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Chefs in Squaw Valley, CA
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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