Executive Chef Jobs in Montecito, CA
- Goleta, CA (8 miles from Montecito, CA)
- 1 day ago
- Goleta, CA (8 miles from Montecito, CA)
- 1 day ago
Saigon Noodle House 6831 Hollister Avenue Suite L Goleta CA 93117 Hello everyone, My name is Nancy and I am looking for someone to train to take over a Head Chef position. Shift starts at 8 am to...
In PersonExecutive Chef Maravilla Santa Barbara
- Maravilla Santa Barbara
- Santa Barbara, CA (5 miles from Montecito, CA)
- 7 days ago
- Santa Barbara, CA (5 miles from Montecito, CA)
- 7 days ago
Qualifications: Qualifications Five years' experience as Executive Chef or Sous Chef in finer dining required....
In PersonChef de Cuisine - Hilton Santa Barbara Beachfront Resort
- Hilton
- Santa Barbara, CA (5 miles from Montecito, CA)
- 13 days ago
- Santa Barbara, CA (5 miles from Montecito, CA)
- 13 days ago
The gorgeous Hilton Santa Barbara Beachfront Resort is looking for their next talented Chef De Cuisine. This is an incredible opportunity for a chef to expand their leadership experience and grow...
In PersonDemographic Data for Montecito, CA
Moving to Montecito, CA? Find some basic demographic data about Montecito, CA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Montecito, CA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Montecito, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Culinary Arts
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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