Executive Chef Jobs in Middletown, CA
Middletown Unified See attachment on original job posting Current Certificate of Completion for successfully passing the ServSafe Food Protection Manager Certification Examination. (must be...
In Person- Middletown Unified School District
- Middletown, CA
- 17 days ago
- Middletown, CA
- 17 days ago
Middletown Unified See attachment on original job posting Current Certificate of Completion for successfully passing the ServSafe Food Protection Manager Certification Examination. (must be...
In PersonExecutive Chef of Auro Restaurant
- Four Seasons
- Napa, CA (24 miles from Middletown, CA)
- 30+ days ago
- Napa, CA (24 miles from Middletown, CA)
- 30+ days ago
What You Will Do: The Executive Chef of Auro is responsible for creating, developing, and implementing creative menus....
In PersonCulinary Instructor / Kitchen Supervisor
- The Salvation Army
- Napa, CA (24 miles from Middletown, CA)
- 60+ days ago
- Napa, CA (24 miles from Middletown, CA)
- 60+ days ago
The Salvation Army Mission Statement: The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is...
In PersonDemographic Data for Middletown, CA
Moving to Middletown, CA? Find some basic demographic data about Middletown, CA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Middletown, CA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Middletown, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Fine Dining
- Culinary Arts
- Food Service Management
- Food Plating
- Recipe Development
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Computer Skills
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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