Executive Chef Jobs in Dunnigan, CA
- Innovative Dining Group
- Napa, CA (24 miles from Dunnigan, CA)
- 13 days ago
- Napa, CA (24 miles from Dunnigan, CA)
- 13 days ago
BOA Steakhouse is now hiring an EXECUTIVE CHEF to lead our culinary team at the Casa Mani Resort!...
In PersonExecutive Chef of Auro Restaurant
- Four Seasons
- Napa, CA (24 miles from Dunnigan, CA)
- 60+ days ago
- Napa, CA (24 miles from Dunnigan, CA)
- 60+ days ago
What You Will Do: The Executive Chef of Auro is responsible for creating, developing, and implementing creative menus....
In PersonCulinary Instructor / Kitchen Supervisor
- The Salvation Army
- Napa, CA (24 miles from Dunnigan, CA)
- 90+ days ago
- Napa, CA (24 miles from Dunnigan, CA)
- 90+ days ago
The Salvation Army Mission Statement: The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is...
In Person- PRS Management, Inc.
- Davis, CA (23 miles from Dunnigan, CA)
- 90+ days ago
- Davis, CA (23 miles from Dunnigan, CA)
- 90+ days ago
Overview University Retirement Community, Davis’s premier upscale senior living community, is seeking an experienced Chef de Cuisine with a minimum of 3-5 years of experience in Chef de Cuisine,...
In PersonExecutive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Dunnigan, CA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Dunnigan, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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