Executive Chef Jobs in Lake Montezuma, AZ
Executive Chef at SaltRock Southwest Kitchen
- FRENCH LICK RESORT
- Sedona, AZ (20 miles from Lake Montezuma, AZ)
- 25 days ago
- Sedona, AZ (20 miles from Lake Montezuma, AZ)
- 25 days ago
Job Summary The Executive Chef plans, organizes, controls and directs the work of employees in the kitchen responsible for food preparation while ensuring superior quality and consistency....
In Person- Enchantment Resort
- Sedona, AZ (20 miles from Lake Montezuma, AZ)
- 60+ days ago
- Sedona, AZ (20 miles from Lake Montezuma, AZ)
- 60+ days ago
Are you outgoing, energetic, passionate, and authentic? Enchantment Resort is the perfect spot for you! At Enchantment, we work together to create and deliver extraordinary experience for all...
In PersonExecutive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Lake Montezuma, AZ
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Lake Montezuma, AZ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Fine Dining
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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