Executive Chef Jobs in Bryant, AL
- Elior
- Chattanooga, TN (21 miles from Bryant, AL)
- 1 day ago
- Chattanooga, TN (21 miles from Bryant, AL)
- 1 day ago
to add an experienced, motivated executive chef for our Corporate Chefs team in Chatanooga, TN....
In Person- Morning Pointe Senior Living
- Rossville, GA (21 miles from Bryant, AL)
- 29 days ago
- Rossville, GA (21 miles from Bryant, AL)
- 29 days ago
FOOD SERVICE DIRECTOR Do you have a passion for great meals, excellent service, and genuine care? Then we want you! Morning Pointe Senior living is an award-winning organization seeking to expand...
In PersonExecutive Chef in Haletown/Jasper TN area
- Top of the Rock
- Jasper, TN (10 miles from Bryant, AL)
- 60+ days ago
- Jasper, TN (10 miles from Bryant, AL)
- 60+ days ago
What we're looking for in an Executive Chef 5+ years professional cooking experience, with least 2 years in an Executive Chef capacity in an upscale casual dining restaurant Excellent communication...
In PersonDemographic Data for Bryant, AL
Moving to Bryant, AL? Find some basic demographic data about Bryant, AL below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Bryant, AL
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Bryant, AL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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