Culinary Operations Manager Jobs in Hubert, NC
- Raising Cane's
- Jacksonville, NC (14 miles from Hubert, NC)
- 22 days ago
- Jacksonville, NC (14 miles from Hubert, NC)
- 22 days ago
Company Description Initial hiring pay range (based on location, experience, etc.): $18 / hour At Raising Canes Chicken Fingers, we serve only the most craveable chicken finger meals its our One...
In Person- Lowes Foods
- Jacksonville, NC (14 miles from Hubert, NC)
- 30+ days ago
- Jacksonville, NC (14 miles from Hubert, NC)
- 30+ days ago
Overview To grow community by supervising and ensuring all Chicken Kitchen hosts provide personal guest interactions that build genuine relationships with guests and result in a brand-aligned...
In Person- Sodexo
- Jacksonville, NC (14 miles from Hubert, NC)
- 30+ days ago
- Jacksonville, NC (14 miles from Hubert, NC)
- 30+ days ago
Role Overview Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations...
In Person- Wendy's
- Camp Lejeune, NC (3 miles from Hubert, NC)
- 60+ days ago
- Camp Lejeune, NC (3 miles from Hubert, NC)
- 60+ days ago
Why Wendy's We are currently hiring Managers who hold our same high standards of quality and customer service. Responsibilities are to assist the GM in managing the daily operations of a Wendy's...
In PersonDemographic Data for Hubert, NC
Moving to Hubert, NC? Find some basic demographic data about Hubert, NC below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Hubert, NC
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Hubert, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Restaurant Operations
- Labor Cost Management
- Baked Goods
- Labor Law
- Guest Relations
- Food Cost Management
- Menu Planning
- Firing
- Food Handling
- Food and Beverage Management
- Motivating
- Catering
- Restaurant Management
- Guest Service
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Complaint Resolution
- Cost Management
- Financial Management
- Energetic
- Staffing
- High School Diploma
- Math
- Retail
- Friendliness
- Driving
- Events
- Inventory Management
- Budgets
- English
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Computer Skills
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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