Culinary Operations Manager Jobs in Elk Park, NC
Assistant Food Service Manager
- Mountain Home, TN (24 miles from Elk Park, NC)
- 6 days ago
- Mountain Home, TN (24 miles from Elk Park, NC)
- 6 days ago
About the Job: As a key member of the store management team, the responsibilities of the Assistant Food Service Manager include providing exceptional customer service, leading by example, driving...
Assistant Food Service Manager
- Johnson City, TN (22 miles from Elk Park, NC)
- 14 days ago
- Johnson City, TN (22 miles from Elk Park, NC)
- 14 days ago
About the Job: As a key member of the store management team, the responsibilities of the Assistant Food Service Manager include providing exceptional customer service, leading by example, driving...
Dunkin Donuts Restaurant Manager
- Johnson City, TN (22 miles from Elk Park, NC)
- 20 days ago
- Johnson City, TN (22 miles from Elk Park, NC)
- 20 days ago
Overview Join Our Team as a Dunkin' Donuts Store Manager! Are you ready to lead and inspire a team in a dynamic and beloved brand? Dunkin' Donuts is seeking a proactive and enthusiastic Store...
- Johnson City, TN (22 miles from Elk Park, NC)
- 30+ days ago
- Johnson City, TN (22 miles from Elk Park, NC)
- 30+ days ago
Senior Culinary Supervisor Location: EAST TENNESSEE STATE UNIVERSITY - 10481021 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the...
Demographic Data for Elk Park, NC
Moving to Elk Park, NC? Find some basic demographic data about Elk Park, NC below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Elk Park, NC
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Elk Park, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Restaurant Operations
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Labor Cost Management
- Guest Relations
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Hospitality Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Retail
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Coaching
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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