Culinary Operations Manager Jobs in Alna, ME
RESTAURANT MANAGER - Waldoboro, ME
- Cafua Management Company
- Rockland, ME (24 miles from Alna, ME)
- 45+ days ago
- Rockland, ME (24 miles from Alna, ME)
- 45+ days ago
A Restaurant Manager is responsible for the development of their team by providing strong, positive leadership and constructive feedback. They are responsible to deliver a great guest experience...
In Person- Pizza Hut
- Augusta, ME (20 miles from Alna, ME)
- 45+ days ago
- Augusta, ME (20 miles from Alna, ME)
- 45+ days ago
Assistant Restaurant Manager Employment Type: Full-Time, 40 hour work week, Hourly Position, Overtime Eligible Are you ready to support and inspire a team to success? American Dream Restaurants, a...
In Person- Taco Bell
- Augusta, ME (20 miles from Alna, ME)
- 90+ days ago
- Augusta, ME (20 miles from Alna, ME)
- 90+ days ago
Assistant Restaurant Manager Augusta, ME Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant Restaurant Manager at...
In Person- Wendy's
- Topsham, ME (18 miles from Alna, ME)
- 90+ days ago
- Topsham, ME (18 miles from Alna, ME)
- 90+ days ago
Why Wendy's Families come in all shapes and sizes. And that includes Wendy's family - the people you work with as Wendy's Shift Leader. The stuff you want - like fun people, quality food, and a...
In PersonDemographic Data for Alna, ME
Moving to Alna, ME? Find some basic demographic data about Alna, ME below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Alna, ME
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Alna, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Food Quality
- Restaurant Operations
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Guest Relations
- Labor Cost Management
- Menu Planning
- Quality of Service
- Restaurant Management
- Food and Beverage Management
- Motivating
- Food Handling
- Catering
- Sales Development
- Guest Service
- Food Preparation
- Sanitation
- Long-Term Disability
- Directing
- Dedication
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Financial Management
- Energetic
- Retail
- Staffing
- High School Diploma
- Interviewing
- Friendliness
- Driving
- Events
- Conflict Resolution
- Presentation
- Budgets
- Coaching
- Inventory Management
- Employee Development
- Regulations
- Policy Development
- Sales
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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