Chef Jobs in Marshfield, VT
1-2 of
2 Jobs
- Montpelier, VT (13 miles from Marshfield, VT)
- 7 days ago
- Montpelier, VT (13 miles from Marshfield, VT)
- 7 days ago
Conduct other duties as assigned by the kitchen manager/chef when needed....
- Barre, VT (13 miles from Marshfield, VT)
- 24 days ago
- Barre, VT (13 miles from Marshfield, VT)
- 24 days ago
This job was posted by : For more information, please see: We are looking for an experienced and enthusiastic chef to prepare a daily breakfast and lunch for our campers....
Demographic Data for Marshfield, VT
Moving to Marshfield, VT? Find some basic demographic data about Marshfield, VT below.
Local
National
1,502
22
Small
Chef Online Courses and Training Opportunities
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Salary for Chef Jobs in Marshfield, VT
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Marshfield, VT offer the following education background
Associate's Degree
30.8%
High School or GED
23.1%
Bachelor's Degree
22.6%
Vocational Degree or Certification
15.8%
Master's Degree
3.7%
Some College
2.4%
Some High School
1.1%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chefs in Marshfield, VT
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Seasonal Menus
- International Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Asian Cuisine
- Healthy Cooking
- Breakfast
- Kitchen Management
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Buffet
- Food Inventory
- Food Cost Management
- Soup Making
- Dessert Making
- Food Quality
- Menu Planning
- Food Plating
- Recipe Development
- Culinary Arts
- Salads
- Catering
- Food Service Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Merchandising
- Ordering
- Cooking
- Interviewing
- Retail
- High School Diploma
- Purchasing
- Friendliness
- Presentation
- Payroll
- Events
- Flexibility
- Budgets
- Regulations
- Problem Solving
- Inventory Management
- Policy Development
- English
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Food Styling
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills