Chef Jobs in Hinesburg, VT
1-2 of
2 Jobs
- State of Vermont
- Essex, VT (14 miles from Hinesburg, VT)
- 10 days ago
- Essex, VT (14 miles from Hinesburg, VT)
- 10 days ago
The Supervising Chef manages, plans, and coordinates the provision of food for the residents of RVTR. He/she is responsible for developing and executing the menu....
In Person- New Learning Journey, Inc.
- Waitsfield, VT (14 miles from Hinesburg, VT)
- 26 days ago
- Waitsfield, VT (14 miles from Hinesburg, VT)
- 26 days ago
Retreat Chef New Learning Journey, Inc....
In PersonDemographic Data for Hinesburg, VT
Moving to Hinesburg, VT? Find some basic demographic data about Hinesburg, VT below.
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Chef Online Courses and Training Opportunities
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Chef for DevOps: The Basics of Chef
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Chef for DevOps: Managing Infrastructure Using Chef
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Salary for Chef Jobs in Hinesburg, VT
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Hinesburg, VT offer the following education background
Associate's Degree
31.0%
Bachelor's Degree
22.8%
High School or GED
22.8%
Vocational Degree or Certification
15.8%
Master's Degree
3.7%
Some College
2.4%
Some High School
1.1%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chefs in Hinesburg, VT
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Pasta Making
- Seasonal Menus
- Italian Cuisine
- Asian Cuisine
- Dessert Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Merchandising
- Cooking
- Cost Management
- Ordering
- Retail
- Interviewing
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Policy Development
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Charcuterie
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills