Chef Jobs in Salt Lake City, UT
Restaurant Chef BF1029 Summary: The Restaurant Chef is responsible for all culinary operations of a single restaurant with difficult to complex operations....
In Person- Firehouse Subs
- Bluffdale, UT (11 miles from Salt Lake City, UT)
- 30+ days ago
- Bluffdale, UT (11 miles from Salt Lake City, UT)
- 30+ days ago
Our new cafe in Bluffdale is seeking a talented and dedicated Chef to join our team. If you thrive in a fast-paced kitchen and love bringing innovative dishes to life, we want to hear from you!...
In PersonJob Summary: Powderbird is seeking a Chef for their winter season. This position is responsible for the kitchen and helping prep, cook, and present breakfast and lunch to our guests....
In Person- University of Utah
- Salt Lake City, UT
- 60+ days ago
- Salt Lake City, UT
- 60+ days ago
Announcement Details Open Date 10/21/2025 Requisition Number PRN16472N Job Title PS Chef, Food Program Working Title Food Program Chef Career Progression Track D Track Level FLSA Code Administrative...
In PersonDemographic Data for Salt Lake City, UT
Moving to Salt Lake City, UT? Find some basic demographic data about Salt Lake City, UT below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Salt Lake City, UT
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Salt Lake City, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Design
- Kitchen Management
- Sauce Making
- Menu Writing
- Food Quality
- Front of House
- Scratch Cooking
- Sautéing
- Pantry
- Portion Control
- Back of House
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- High School Diploma
- Purchasing
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
Other Career Titles
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