Chef Jobs in Bountiful, UT
Pizza Chef Sage Italian Promontory Club Park City, UT
- Promontory Club
- Park City, UT (23 miles from Bountiful, UT)
- 1 day ago
- Park City, UT (23 miles from Bountiful, UT)
- 1 day ago
Maintain any food standards set forth by the Chef de Cuisine....
In Person- Touch of Modern
- Murray, UT (15 miles from Bountiful, UT)
- 30+ days ago
- Murray, UT (15 miles from Bountiful, UT)
- 30+ days ago
Position Overview As a Resident Chef at Sur La Table, you play a key role in the success of the store by leading high-performing culinary teams that inspire customers throughout every stage of their...
In Person- FRENCH LICK RESORT
- Salt Lake City, UT (19 miles from Bountiful, UT)
- 30+ days ago
- Salt Lake City, UT (19 miles from Bountiful, UT)
- 30+ days ago
Chef de restaurant BF1029 Resume: Le chef de restaurant est responsable de toutes les operations culinaires d'un seul restaurant avec des taches difficiles a Operations complexes....
In Person- University of Utah
- Salt Lake City, UT (19 miles from Bountiful, UT)
- 30+ days ago
- Salt Lake City, UT (19 miles from Bountiful, UT)
- 30+ days ago
Details Open Date 10/21/2025 Requisition Number PRN16472N Job Title PS Chef, Food Program Working Title Food Program Chef Career Progression Track D Track Level FLSA Code Administrative Patient Sensitive...
In PersonDemographic Data for Bountiful, UT
Moving to Bountiful, UT? Find some basic demographic data about Bountiful, UT below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Bountiful, UT
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Bountiful, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Pasta Making
- Healthy Cooking
- Menu Engineering
- Broiling
- Seasonal Menus
- Asian Cuisine
- Sautéing
- Batch Cooking
- Degree in Culinary Arts
- Pantry
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Merchandising
- Ordering
- Retail
- Interviewing
- High School Diploma
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Policy Development
- Flexibility
- Regulations
- Sales
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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