Chef Jobs in Eagleville, TN
- Life Time Fitness
- Franklin, TN (20 miles from Eagleville, TN)
- 2 days ago
- Franklin, TN (20 miles from Eagleville, TN)
- 2 days ago
Position Summary The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options. They produce...
In Person- Primrose School
- Smyrna, TN (15 miles from Eagleville, TN)
- 60+ days ago
- Smyrna, TN (15 miles from Eagleville, TN)
- 60+ days ago
Build a brighter future for all children. As the Food Service Teacher of Primrose School of Smyrna, you'll prepare delicious, nutritious food that helps fuel children as they explore, play and...
In PersonFood and Culinary Services Chef - 25/26 School Year Interim (Part-Time)
- Franklin Special School District
- Franklin, TN (20 miles from Eagleville, TN)
- 90+ days ago
- Franklin, TN (20 miles from Eagleville, TN)
- 90+ days ago
Position Type: Food & Culinary Services Date Posted: 8/12/2025 Location: District Wide Date Available: 09/02/2025    Job Title: Food and Culinary Service Chef Terms of Employment: 2025/2026...
In Person Part TimeDemographic Data for Eagleville, TN
Moving to Eagleville, TN? Find some basic demographic data about Eagleville, TN below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Eagleville, TN
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Eagleville, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Grocery Shopping
- International Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Menu Engineering
- Seafood
- Seasonal Menus
- Sushi Making
- Degree in Culinary Arts
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Back of House
- Scratch Cooking
- Buffet
- Pantry
- Food Quality
- Portion Control
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- High School Diploma
- Purchasing
- Payroll
- Events
- Presentation
- Inventory Management
- Budgets
- English
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Menu Development
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