Chef Jobs in Columbia, SC
Working Chef - Dining Services Director, Sumter, SC
- Compass Group USA Inc
- Columbia, SC
- 3 days ago
- Columbia, SC
- 3 days ago
Key Responsibilities: Operational Oversight: Manage daily cafeteria operations, including menu planning, food preparation, and service delivery for multiple shifts....
In PersonWorking Chef / Dining Director - Columbia, SC
- Compass Group
- Columbia, SC
- 27 days ago
- Columbia, SC
- 27 days ago
Were seeking a Working Chef / Director in Dining Service to lead a high-profile account generating over $6K in annual revenue, with strong visibility and career growth potential....
In PersonDemographic Data for Columbia, SC
Moving to Columbia, SC? Find some basic demographic data about Columbia, SC below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Columbia, SC
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Columbia, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Gluten Free Cuisine
- Japanese Cuisine
- Sushi Making
- Asian Cuisine
- Kitchen Design
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Kosher Food
- Food Quality
- Scratch Cooking
- Sautéing
- Degree in Culinary Arts
- Portion Control
- Back of House
- Front of House
- Culinary Management
- Food Cost Management
- Breakfast
- Salads
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Merchandising
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- English
- Flexibility
- Education Experience
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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