Chef Jobs in Scituate, RI
- Mitchells & Butlers
- Upton, MA (24 miles from Scituate, RI)
- 5 days ago
- Upton, MA (24 miles from Scituate, RI)
- 5 days ago
As a Part Time Summer Chef, you'll: Be the heart of the kitchen - Preparing, cooking, and serving dishes that make people smile....
In Person Part Time- Foster, RI (3 miles from Scituate, RI)
- 6 days ago
- Foster, RI (3 miles from Scituate, RI)
- 6 days ago
Responsibilities include menu planning, food preparation, staff management, inventory, and maintaining high standards of quality and sanitation....
In PersonChef - Wicked Good - Full Time
- Bally's
- Lincoln, RI (12 miles from Scituate, RI)
- 10 days ago
- Lincoln, RI (12 miles from Scituate, RI)
- 10 days ago
Qualifications: Minimum 5 years’ experience as a chef in a high-volume restaurant, creating high quality food products. Culinary degree preferred....
In Person Full TimeRegional Chef- Northeast Region
- Compass Group USA Inc
- Providence, RI (11 miles from Scituate, RI)
- 45+ days ago
- Providence, RI (11 miles from Scituate, RI)
- 45+ days ago
Job Summary The Regional Chef is responsible for leading and elevating all culinary operations across business dining accounts within the Northeast region....
In PersonDemographic Data for Scituate, RI
Moving to Scituate, RI? Find some basic demographic data about Scituate, RI below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Scituate, RI
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Scituate, RI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Sushi Making
- Healthy Cooking
- Dietary Restrictions
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Sauce Making
- Pantry
- Menu Writing
- Back of House
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Portion Control
- Kitchen Management
- Breakfast
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Merchandising
- Cooking
- Ordering
- Cost Management
- Retail
- Payroll
- Interviewing
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Indian Cuisine
- Charcuterie
- Menu Development
Other Career Titles
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