Chef Jobs in Stoutsville, OH
1-2 of
2 Jobs
- Mitchells & Butlers
- Bexley, OH (24 miles from Stoutsville, OH)
- 1 day ago
- Bexley, OH (24 miles from Stoutsville, OH)
- 1 day ago
Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. Discounts on gym memberships. Team Socials - work hard, play hard!...
In Person- Mitchells & Butlers
- Bexley, OH (24 miles from Stoutsville, OH)
- 1 day ago
- Bexley, OH (24 miles from Stoutsville, OH)
- 1 day ago
Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. Discounts on gym memberships. Team Socials - work hard, play hard!...
In Person Part TimeDemographic Data for Stoutsville, OH
Moving to Stoutsville, OH? Find some basic demographic data about Stoutsville, OH below.
Local
National
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33
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Salary for Chef Jobs in Stoutsville, OH
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Stoutsville, OH offer the following education background
Associate's Degree
31.0%
Bachelor's Degree
22.8%
High School or GED
22.7%
Vocational Degree or Certification
15.8%
Master's Degree
3.7%
Some College
2.4%
Some High School
1.1%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chefs in Stoutsville, OH
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Latin Cuisine
- Menu Engineering
- Dietary Restrictions
- Sautéing
- Sushi Making
- Degree in Culinary Arts
- Seasonal Menus
- Menu Writing
- Dessert Making
- Batch Cooking
- Pantry
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Cooking
- Food Safety
- Cost Management
- Ordering
- Retail
- Interviewing
- Payroll
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Sales
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Middle Eastern Cuisine
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills