Chef Jobs in Hicksville, OH
- JJWINNS RESTAURANT
- Montpelier, OH (20 miles from Hicksville, OH)
- 6 days ago
- JJWINNS RESTAURANT
- Montpelier, OH (20 miles from Hicksville, OH)
- 6 days ago
We are currently seeking a chef/cook to join our team. We are in search of talented and hardworking individuals that can also bring their own creativity....
In Person- Sonida Senior Living Inc.
- Fort Wayne, IN (24 miles from Hicksville, OH)
- 45+ days ago
- Fort Wayne, IN (24 miles from Hicksville, OH)
- 45+ days ago
Employee Assistance Program Dependent Care and FSA saving accounts PTO available day one Paid Training Benefit eligibility dependent on employment status Eligibility based on location Dining Services Chef...
In PersonNutrition Services Corporate Chef
- Indiana Public Schools
- Fort Wayne, IN (24 miles from Hicksville, OH)
- 90+ days ago
- Fort Wayne, IN (24 miles from Hicksville, OH)
- 90+ days ago
PURPOSE The Corporate Chef develops and pilots district-wide culinary innovation....
In PersonDemographic Data for Hicksville, OH
Moving to Hicksville, OH? Find some basic demographic data about Hicksville, OH below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Hicksville, OH
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Hicksville, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Menu Engineering
- Seafood
- Seasonal Menus
- Sushi Making
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Sauce Making
- Pantry
- Back of House
- Front of House
- Buffet
- Food Quality
- Portion Control
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Payroll
- Events
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Menu Development
- Wok
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