Chef Jobs in Lewisville, NC
- Tobaccoville, NC (10 miles from Lewisville, NC)
- 2 hours ago
- Tobaccoville, NC (10 miles from Lewisville, NC)
- 2 hours ago
We are hiring immediately for a full time CHEF position. Location: Cafe at Reynolds - 7855 King Road, Tobaccoville, North Carolina 27050. Note: online applications accepted only....
Education Coordinator - Brenner FIT Chef
- Winston Salem, NC (13 miles from Lewisville, NC)
- 24 days ago
- Winston Salem, NC (13 miles from Lewisville, NC)
- 24 days ago
Experience mentoring other chefs or teaching cooking skills in other settings and 2-3 years' experience preferred. ServSafe certification required....
Demographic Data for Lewisville, NC
Moving to Lewisville, NC? Find some basic demographic data about Lewisville, NC below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Lewisville, NC
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Lewisville, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Pasta Making
- International Cuisine
- Gluten Free Cuisine
- Italian Cuisine
- Asian Cuisine
- Healthy Cooking
- Kitchen Management
- Batch Cooking
- Menu Writing
- Kitchen Design
- Banquet Catering
- Breakfast
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Soup Making
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Salads
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Merchandising
- Cooking
- Interviewing
- Retail
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Budgets
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Microsoft Office
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
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