Chef Jobs in Cary, NC
Peruvian Chef Wanted Experience with Traditional Peruvian Cuisine
- Raleigh, NC (8 miles from Cary, NC)
- 3 days ago
- Raleigh, NC (8 miles from Cary, NC)
- 3 days ago
We are looking for an experienced Peruvian chef who knows how to prepare authentic Peruvian dishes such as ceviche, lomo saltado, arroz chaufa, and traditional sauces....
In PersonExecutive Chef-- Corporate Dining
- Brock & Company Inc
- Durham, NC (17 miles from Cary, NC)
- 4 days ago
- Durham, NC (17 miles from Cary, NC)
- 4 days ago
Executive Chef-- Corporate Dining Full Time Employee Benefits Eligible Salary Range: 95K-110K Schedule: Monday-Friday (No Weekends, No Holidays) If you're the kind of chef who believes great food should...
In PersonBring your cooking talents and kitchen management skills as a Chef at Bright Horizons....
In PersonThis role works closely with the Executive Chef, Executive Sous Chef, and Front-of-House leadership to deliver exceptional dining experiences for our members and guests....
In PersonDemographic Data for Cary, NC
Moving to Cary, NC? Find some basic demographic data about Cary, NC below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Cary, NC
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Cary, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Sushi Making
- French Cuisine
- Japanese Cuisine
- Degree in Culinary Arts
- Seasonal Menus
- Italian Cuisine
- Asian Cuisine
- Sauce Making
- Batch Cooking
- Pantry
- Menu Writing
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Cooking
- Food Safety
- Cost Management
- Ordering
- Retail
- High School Diploma
- Interviewing
- Payroll
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Policy Development
- Coaching
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Middle Eastern Cuisine
- Menu Development
Other Career Titles
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